Sterilization is defined as any process by which objects, materials or an environment may be…

Lactic acid bacteria (LAB) are a group of Gram positive, non-sporing bacteria that carryout lactic…

                 Saccharomyces cerevisiae is a unicellular yeast cell that is found in the Kingdom fungi…

MALTING STAGE Malting is defined as a controlled partial germination of the cereal grain or…

Microorganisms inclusive of bacteria and fungi play tremendous roles in sustainable agriculture. And these organisms…

Food meant for human and animal consumption must meet certain quality and safety criteria to…

Fermentation media is simply defined as those preparations that support the growth of microorganisms used…

Beer is an alcoholic beverage that is produced industrially by the microbial fermentation of wort…

Thepopulation of the world is increasing at an alarming rate, and this calls for sustainable…

Continuous fermentation is defined as the fermentation process in which sterile growth nutrients are added…