Fermentation is a metabolic process that enables cells to extract energy from organic molecules in […]
Tag: aseptic technique
Inoculum Development and Preparation for Industrial Fermentation
Inoculum preparation is a foundational step in the fermentation process. It plays a pivotal role […]
Sterilization Techniques in Industrial Microbiology
Sterility is central and important for the success of any industrial fermentation process. Industrial microbiology […]
Microbial Enumeration of Food Products
Food is not a biologically static commodity. From harvest and processing to storage and consumption, […]
Batch Fermentation
Fermentation is a biological process in which microorganisms convert substrates (typically carbohydrates) into valuable end-products […]
ASEPTIC TECHNIQUE
Aseptic technique refers to all the quality control and precautionary measures taken by microbiologists in […]
JOSEPH LISTER (1827-1912)
Joseph Lister, an English surgeon is the father of antiseptic surgery. He was aware of […]
IGNAZ SEMMELWEIS (1818-1865)
Ignaz Semmelweisis regarded as the father of infection control because of his discovery of the […]
Founder’s Autobiography
Dr. Chika Ejikeugwu is a microbiologist and currently serves as a Research Fellow in the […]
About MicrobiologyClass.net
Welcome to MicrobiologyClass.net MicrobiologyClass.net is Africa’s leading microbiology platform, dedicated to advancing education and research in […]
Introduction to Industrial Microbiology
Industrial microbiology is defined as a branch of applied microbiology that focuses on the use of microorganisms such […]