Proteus mirabilis is a Gram-negative, motile, non-capsulated, facultative anaerobic, non-lactose fermenting and pleomorphic bacillus in […]
Month: September 2024
Beyond the Bench: Expanding Your Skill Set for a Successful Postdoc
If you’ve reached postdoc level as a life scientist, you’ll almost certainly have a wide […]
Features of probiotics & reported modes of action of probiotics
Microorganisms must meet stringent criteria to be used as probiotics, including being non-pathogenic, non-toxic, and able to survive stomach acid and pancreatic secretions. Probiotics confer health benefits such as enhancing the immune system, producing vitamins, preventing GI infections, and aiding in lactose digestion, potentially treating conditions like IBS and eczema.
Risk group classification of microorganisms
The great majority of microorganisms are beneficial to man, plants, animals and the environment. These […]
DESIGN AND OPERATION OF THE FERMENTER
A fermenter or bioreactor is simply defined as an apparatus that maintains optimal conditions for […]
Hand Washing: when and how to wash your hands
Hand washing is one of the best ways to protect yourself and your family from […]
HEALTHY HABITS TO HELP PREVENT FLU
Preventing Flu at Work and School At School At Work Source: https://www.cdc.gov/flu/prevent/actions-prevent-flu.htm