Introduction to Microbial Physiology & Metabolism

Microbial physiology is simply defined as the study of the cell structure, growth factors, metabolic activities, nutritional requirement and the genetic composition of microorganisms. It is generally the study of the metabolic activities of microorganisms at both the cellular and molecular levels. Physiology is defined as the study of life processes in living cells. Microbial […]

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You can reach us for more services including advertising using the following means: Name: Chika EJIKEUGWU (Ph.D., 2017, UNIZIK) Address: Enugu State University of Science & Technology (ESUT), Agbani, Nigeria E-mail: microbiologyclassnet@gmail.com Website: www.microbiologyclass.net We also provide consultation services for the following services at a fee: 1. Project work (B.Sc.; M.Sc., Ph.D.). 2. Seminar works

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AUTOBIOGRAPHY OF THE FOUNDER OF MicrobiologyClass.net

Dr. Chika Ejikeugwu is a Fellow of the Alexander von Humboldt (AvH) Stiftung in Germany. He is currently a Research Fellow at the Helmholtz-Zentrum für Umweltforschung GmbH-UFZ, Leipzig, Germany under the Alexander von Humboldt (AvH) Georg Forster Research Fellowship Programme for Experienced Researchers. At the UFZ, Leipzig, he is working on the soilRESIST project –

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About MicrobiologyClass.net

Welcome to www.microbiologyclass.net Microbiologyclass.net is Africa’s largest and number 1 microbiology website for academic and research resources for students, researchers and tutors in microbiology. We are an online platform committed to making sure that students, teachers and enthusiasts of microbiology around the globe get the information they require to fuel their research in the field of microbiology.

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Introduction to Biotechnology

Biotechnology is simply defined as the scientific manipulation of living organisms at the molecular genetics level to produce useful economic products and services that are of added-value to humanity. It is the science that puts microorganisms to work as well as other living things including plants and animal cells. The phrase biotechnology was originally coined

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Normal Microflora

The human body is inundated with plethora of harmless microorganism’s including fungi and bacteria found in different parts of the body. These organisms which are generally known as normal microflora are found in both the external and internal part of the body. The relationship between indigenous microorganisms of humans (i.e. normal microflora) and the human

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Introduction to Food Microbiology

Food microbiology is the branch of microbiology that deals with methods for keeping microorganisms (especially food-borne pathogens and spoilage microbes) from growing in food during handling, processing and storage. In food microbiology, microbes that are of importance in food production are studied by food microbiologists; and those pathogens that cause food borne diseases and food

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What microbiologists do – where they work!

All around the world there are microbiologists making a difference to our lives – ensuring our food and water is safe, treating and preventing disease, developing green technologies or tracking the role of microbes in climate change. Microbiologists aim to answer many important global questions by understanding microbes. They work in many places, from labs

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Safety in Microbiology Lab

Safety first is a general slogan that is obtainable in virtually every spheres of life. It goes to show that we should guarantee safety and the wellbeing of our work environment and those involved in the work so that accident will not occur. When accident occurs (especially when safety rules are not properly imbibed), it

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