Risk group classification of microorganisms
The great majority of microorganisms are beneficial to man, plants, animals and the environment. These microorganisms that are non-pathogenic in nature have been applied since time immemorial to produce goods and services and products that are of immense benefit to man, animals, plants and the environment. These vast numbers of non-pathogenic microorganisms are harmless to […]
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Laboratory Biosafety, Bioterrorism, Microbe Lab, Safety tips in Microbiology Lab